Malibu Pina Colada Recipe

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Easy Malibu Pina Colada Recipe Story by Food, Fun & Faraway Places • 8mo This easy Malibu Pina Colada recipe with coconut rum is the perfect cocktail! It's the best way to enjoy all.

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Cream of coconut is canned and is mixed with sugar. pineapple juice - we use 100% pineapple juice and typically buy it canned so that we can keep a stash always on hand Malibu rum (or another white or dark rum of your choice) Ice - use smaller ice cubes for easier blending pineapple slices or chunks, maraschino cherries, and/or whipped cream

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Coconut Milk (canned) Lime Juice Ice Maraschino cherries for garnish, if desired What Rum is Best for Pina Colada Malibu rum is the brand that I use. It adds an extra tropical flavor to the drink that white rum doesn't. However, white rum is typically what is used in a piña colada, and you can use either.

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2 oz pineapple juice. 2 oz cream of coconut. 1 cup squashed ice. Pineapple cuts and cherries for decorate. In a blender, consolidate the Malibu rum, pineapple juice, cream of coconut, and squashed ice. Mix until smooth and rich. Empty the blend into a tall glass. Embellish with pineapple cuts and cherries.

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1 Parts Malibu Original 1 ½ Parts Pineapple Juice ½ Parts Coconut Cream How to mix the drink: Fill a shaker with ice cubes. Add 1 part malibu original. Add 1½ parts pineapple juice. Add ½ part coconut cream. Shake. Strain into a highball glass. Discover How We Make It Discover how to make a Pina Colada drink.

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1. Pineapple You can use either pineapple juice or fresh pineapple - I'm providing two variations of the recipe below. Making the drink with store-bought pineapple juice is easier than with fresh pineapple.

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To a blender, all all the ingredients. Blend at med-high speed for 45-60 seconds or until all the ingredients are completely blended and smooth. Pour into glass and enjoy right away while cold. Top with slices of fresh pineapple or maraschino cherries for garnish, if desired.

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Prep time 5 mins Total time 5 mins Servings 1 Calories per serving 280 Nutrition Facts Jump to Recipe Summer Favorites, Dairy Free, Gluten Free, Vegetarian, Vegan, Canned juice, Beverages, Cocktails mocktails, Quick and easy less than 10 mins About This Recipe Do you like pina coladas?

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Step three. Double strain the drink into a tiki or tulip glass. Add crushed ice and garnish with grated cinnamon and mint. Contributed by Cory Miller.

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Today on Booze On The Rocks I show you to make a Malibu Pina Colada Recipe. This three ingredient cocktail is one of those Malibu cocktails that's perfect fo.

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Malibu Rum Pina Colada Recipe This delicious cocktail blends Malibu Coconut Rum, pineapple juice, coconut milk, and a splash of condensed milk for indulgent creaminess. The simple ingredients are blended together, creating a rich coconut cream cocktail that will whisk your taste buds off to Puerto Rico - the birthplace of the classic, creamy Pina Colada.

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Mix ¼ cup of fresh lime juice, ½ cup of pineapple juice, 1 tablespoon of sugar, 3 tablespoons of chopped mint leaves and 2 cups ice in your blender until it becomes slushy. Pour into glasses over crushed ice and garnish with additional sprigs of mint leaf for the perfect tropical drink!

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This week on The Weekly Mixup, Dan show's you how to make the Malibu Pina Colada and and the White Rum traditional Pina Colada. Does anyone have any other re.

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75 Ml Pineapple Juice 25 Ml Coconut Cream How to mix the drink: Pour everything into a shaker with ice. Shake, pour and enjoy! Discover How We Make It Made with: Nutritional Information Check it out! Discover how to make a Pina Colada drink.

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50 Ml Malibu Original 20 Ml Pineapple Juice 20 Ml Coconut Cream 100 Ml Sparkling Wine How to mix the drink: Pour all ingredients (except prosecco) into an ice-filled shaker. Shake until cold, pour prosecco into shaker and stir. Strain into a chilled glass and top with a slice of pineapple. Made with: Nutritional Information Check it out!

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These seriously delicious Pina Coladas with Malibu Rum are a sweet cocktail made with rum, sweetened condensed coconut milk, a touch of nutmeg to kick it up a notch, and pineapple juice blended with crushed ice. They use just 4 ingredients plus crushed ice, and take just 3 steps and 5 minutes!